Stuffed peppers or Speca te mbushura in Albanian, are simple to make and tastes great!
| Ingredients: |
||
| Peppers |
||
| onion |
||
| minced meat |
||
| rice 1 1/2 cup |
||
| &chopped dillnbsp; |
||
| parsley |
||
| tomato puree |
Servings: 4
Preparation:
Take some peppers suitable for stuffing, wash and remove the seeds. Chop 1 large onion finely and fry. Add some mince meat (optional) + rice 11/2 cup + chopped dill and parsley + some tomato puree. With this stuff the peppers. Put them on a baking tray and let them bake, adding water if necessary until the rice and peppers are soft.
